Cranberry and pear pies
I have been baking these pies every Christmas for the last 3 years. They are not mince pies, we are not very keen on mincemeat anyway....
Mint truffles
I have been busy making the present for the office secret santa last night. I decided to make a box of chocolates for a lovely firend of...
Lamb curry
We are having lamb curry tonight. Thanks to the Japanese shop that I came across on the way from work to home we discovered S&B golden...
PULLED BRISKET CHILLI
We had Jamie Oliver's brisket recipe tonight. It was very good, I have replaced the oregano with rosemary as we didn't have any oregano...
Simit
Yesterday I had this lovely "simit" for breakfast. My simit is a bit softer version of the traditional "simit" as I make the dough with...
Granary bread
These beauties were baking in our oven this morning. It is a easy to follow recipe and the result is delicious everytime I make it. ...
Noodles with shimenji mushrooms
Hello from our household on this cold November evening. On this blog I will be posting photos of what we have been cooking at our place....